LE SAINT QUAY
Sailing
Current Trip
Unknown
| Time Travelled | 63 days |
|---|---|
| Remaining Time | --- |
| Distance Travelled | 2.96 nm |
| Remaining Distance | --- |
| AVG Speed | 5.3 Knop |
| MAX Speed | 5.6 Knop |
| AVG Wind | 4.8 knots |
| MAX Wind | 6 knots |
| MIN Temp | 6°C / 42.8°F |
| MAX Temp | 8.3°C / 46.94°F |
| Djupgående | --- |
| Position mottagen | 2025-01-22 09:12 |
Current Position
| Longitud | --- |
|---|---|
| Latitude | --- |
| Status | Default |
| Fart | 5 Knop |
| Kurs | 129.1° |
| Område | English Channel |
| Station | T-AIS |
| Position mottagen | 2025-01-22 09:12 |
Information
The current position of LE SAINT QUAY is in English Channel with coordinates 48.61183° / -2.75929° as reported on 2025-01-22 09:12 by AIS to our vessel tracker app. The vessel's current speed is 5 Knop
The vessel LE SAINT QUAY (MMSI: 227343230) is a Sailing It's sailing under the flag of [FR] France.
In this page you can find informations about the vessels current position, last detected port calls, and current voyage information. If the vessels is not in coverage by AIS you will find the latest position.
The current position of LE SAINT QUAY is detected by our AIS receivers and we are not responsible for the reliability of the data. The last position was recorded while the vessel was in Coverage by the Ais receivers of our vessel tracking app.
Weather
| Temperature | 6.1°C / 42.98°F |
|---|---|
| Wind Speed | 2 knots |
| Direction | 25° NNE |
| Pressure | 1004 hPa |
| Humidity | 96.9 % |
| Cloud Coverage | 100 % |
Featured Company
Last Port Calls
| Port | Arrival | Departure | Time In Port |
|---|---|---|---|
 SAINT QUAY PORTRIEUX |
2025-01-18 16:37 | 2025-01-22 09:39 | 3 d |
Most Visited Ports (Last year)
| Port | Arrivals | |
|---|---|---|
| SAINT QUAY PORTRIEUX |
18 |
Last Trips
| Origin | Departure | Destination | Arrival | Distance | |
|---|---|---|---|---|---|
| SAINT QUAY PORTRIEUX |
2024-11-02 09:06 | SAINT QUAY PORTRIEUX |
2025-01-18 16:37 | 1.12 nm |
Events
| Tid | Event | Detaljer | Position / Dest | Information |
|---|