WISMAR
PORT
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| UN/LOCODE | DEWIS |
|---|---|
| Type | Port |
| Country | [DE] Germany |
| Longitude | 11.44690° |
| Latitude | 53.90160° |
| Area size | Medium |
| Vessels In Port | 14 |
| Arrivals (24h) | 3 |
| Departures (24h) | 5 |
| Expected Arrivals | 6 |
| Local Time | 2025-12-09 08:31 (UTC +01:00) |
| Timezone | Europe/Berlin |
Vessels In Port
| Vessel | Arrived | DWT | GRT | Built | Size |
|---|---|---|---|---|---|
 UECKER [DE] |
2025-12-07 11:12 | --- | --- | --- | 13 m |
 LOUIS JO [DE] |
2025-10-12 09:44 | --- | --- | --- | 15 m |
 HANSESTADT WISMAR [DE] |
2025-11-29 13:07 | --- | --- | --- | 25 m |
 MARTEN [AG] |
2025-12-05 09:37 | 3,801 Tons | 2,589 Tons | 2012 | 90 m |
 RALLE [DE] |
2025-12-08 07:31 | --- | --- | --- | 10 m |
| STURMMOEWE [DE] |
2025-11-18 10:45 | --- | 72 Tons | 2004 | 21 m |
| ATALANTA [DE] |
2025-10-31 16:43 | --- | --- | --- | 24 m |
| MAUREEN S [AG] |
2025-12-09 03:58 | 3,017 Tons | 2,642 Tons | 1987 | 88 m |
| HOBEN [DE] |
2025-12-08 15:26 | --- | --- | --- | 26 m |
| NICOLE [PT] |
2025-12-04 06:33 | 6,050 Tons | 4,255 Tons | 2009 | 114 m |
Expected Arrivals
| MMSI | Vessel | Estimated Arrival |
|---|---|---|
| 211378550 | STRELASUND [DE] |
2025-12-09 13:10 |
| 258648000 | NORBRIS [NO] |
2025-12-10 03:17 |
| 245983000 | SARDIUS [NL] |
2025-12-10 08:10 |
| 305371000 | FEED TRONDHEIM [AG] |
2025-12-11 01:40 |
Activity
| Time | Event | Vessel |
|---|---|---|
| 2025-12-09 03:58 | ARRIVAL | MAUREEN S [AG] |
| 2025-12-09 01:10 | ARRIVAL | KAISA [AG] |
| 2025-12-08 22:42 | DEPARTURE | EEMS SERVANT [NL] |
| 2025-12-08 20:17 | DEPARTURE | HAVBRIS [NO] |
| 2025-12-08 15:26 | ARRIVAL | HOBEN [DE] |
| 2025-12-08 13:04 | DEPARTURE |  NORMA [CY] |
| 2025-12-08 12:45 | DEPARTURE | NORNE [NO] |
| 2025-12-08 09:27 | DEPARTURE | HOBEN [DE] |
| 2025-12-08 07:31 | ARRIVAL | RALLE [DE] |
| 2025-12-08 07:20 | DEPARTURE | RALLE [DE] |
Weather
| Temperature | 9.9°C / 49.82°F |
|---|---|
| Wind Speed | 9 knots |
| Direction | 238° WSW |
| Pressure | 1011.9 hPa |
| Humidity | 93.5 % |
| Cloud Coverage | 100 % |